TRAY PRICES
Small Medium Large
Persons: (10-15) (20-25) (30-35)
   Chicken Biryani $40 $60 $75
   Goat Biryani $50 $70 $95
   Veg. Biryani $35 $55 $70
   Shrimp Biryani $60 $80 $100
   Chicken Tikka $65 $85 $120
   Chicken Curry $40 $60 $75
   Chicken Tikka Masala $45 $65 $95
   Chicken Makhani $45 $65 $95
   Chilly Chicken $45 $65 $85
   Chicken Karahi $45 $65 $85
   Chicken Korma $45 $65 $85
   Goat Curry / Goat Karahi $45 $65 $95
   Lamb Curry (Boneless) $50 $70 $100
   Goat Korma $50 $70 $100
   Fish Curry $50 $75 $100
   Any Veg. Curry / Dal $35 $55 $70
   Any Subzi w/Paneer $45 $65 $85
   Plain Rice $25 $35 $55
   Chicken Kabab $50 $75 $100
   Veg. Pakora $30 $50 $60
   Rasmalai $65 $85 $120
   Gajar Halwa $60 $80 $115

Attention Restaurant owner

want to reduced your pay roll expense
Like to use standard recipe/want to keep consistency
Keep your area clean

We have solution. In pack of 5lb,10lb and 15lb we sell basic sauces such as onion curry sauce, onion tomato sauce, Makhani sauce, goan curry sauce and more. Just mix with main ingredients and serve. You don’t need expert master chef ,you can keep same consistency all the time for you customers.

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